Global Food Summit takes part in the German Sustainability Award 2020
Commentary: The SAMs Report “Towards a Sustainable Food System” bites the hand that feeds us!
Interview with Dr. Oriana Romano, Head of Unit Water Governance and Circular Economy Cities, Urban Policies, and Sustainable Development Division Centre for Entrepreneurship, SMEs, Regions and Cities, OECD
KitchenTown – A new home for food innovation in Berlin
Commentary: "What do you think the Corona pandemic has and has had on the development and customer acceptance of alternative proteins and what is your attitude towards it?"